Growing up we would always get a dill dip chip dip for Christmas and New Years. The Dill dip that we would get was a white cream with dill pickles inside. In the later years, we changed and would get a dill dip that you would mix with sour cream. It was good, however, when we moved to Ohio I couldn’t find it any longer.
I set out to make my own Dill Dip recipe. It took me a year to develop and work with the flavors that I love and that work together to give it a good creamy, flavorful Chip Dip.
This is a great recipe for the holidays or if you are having a get together for the big game that happens every spring.
This is a Dill Flavored Dip designed for Potato Chips or raw vegetables.
- 1/2 TSP Salt
- 4 TSP Dill Dry
- 1 TSP Granulated Garlic
- 2 TSP Minced Onion
- 16 OZ Sour Cream
Mix Spices Together
Mix into Sour Cream
Chill for a minimum of 2 hours.
If you have any favorite chip dip recipes feel free to leave a comment. If you have any questions or concerns feel free to contact me.